Travel Plan: 3-Day Seoul Street Food Itinerary
Direction: This itinerary is for travelers who want to experience the vibrant street food scene in Seoul, South Korea. With this plan, you will discover new flavors, explore the city’s historic and modern landmarks, and immerse yourself in Korean culture.
Day 1:
9:00 AM: Start your day by tasting Korean street food classics at Gwangjang Market in Jongno-gu. Try bindaetteok (mung bean pancakes), tteokbokki (spicy rice cakes), and sundae (blood sausage) at Myeongdong Kyoja.
11:00 AM: Visit Gyeongbokgung Palace, the largest and most famous palace in Seoul. Take a stroll in the beautiful gardens and learn about Korea’s royal history.
1:00 PM: Lunch at Insadong Sanchon. This vegetarian restaurant is famous for its authentic Korean dishes such as bibimbap, namul, and kimchi. Try their lunch set menu.
3:00 PM: Walk around Bukchon Hanok Village, a traditional Korean residential area. Admire the charming hanok houses and enjoy the peaceful ambiance of the neighborhood.
6:00 PM: Dinner at Hongdae Meokgeori. This bustling street is packed with street food vendors, food trucks, and trendy cafes. Try kimbap (Korean sushi rolls), hotteok (sweet pancakes), and grilled chicken skewers.
9:00 PM: Stay at the Shilla Stay Gwanghwamun Hotel, a luxurious modern hotel located in the heart of Seoul. The hotel provides easy access to major attractions and public transportation.
Day 2:
9:00 AM: Start your day with a Korean-style breakfast at Tosokchon Samgyetang. Try samgyetang (ginseng chicken soup) and iced sikhye (sweet rice punch).
11:00 AM: Explore Namsangol Hanok Village, a beautiful park that showcases traditional Korean homes and cultural performances.
1:00 PM: Lunch at Namdaemun Market. This bustling market offers a wide variety of street food vendors and local eateries. Try kalguksu (noodle soup) and jokbal (pig’s trotters).
3:00 PM: Visit N Seoul Tower, one of the most iconic landmarks in Seoul. Take a cable car ride up the mountain and enjoy the panoramic view of the city.
6:00 PM: Dinner at Gwangjang Market. This market is famous for its street food vendors that offer a variety of traditional Korean dishes. Try hweori gamja (twisted potato), kkomak (salted and grilled squid) and makgeolli (Korean rice wine).
Day 3:
9:00 AM: Start your day with a Korean-style breakfast at Isaac Toast. Try their signature toast with egg, ham, cheese, and special sauce.
11:00 AM: Visit Changdeokgung Palace, a UNESCO World Heritage site that features beautiful gardens and architecture.
1:00 PM: Lunch at Gwanghwamun Jip. This restaurant specializes in gomtang (beef bone soup) and offers a flavorful and hearty meal.
3:00 PM: Explore Myeong-dong, one of the most popular shopping districts in Seoul. Enjoy shopping, people watching, and snacking on street food.
6:00 PM: Dinner at Yeonnam-dong. This trendy neighborhood is known for its hip cafes, bars, and fusion restaurants. Try some of the local favorites such as tteokgalbi (grilled beef rib patties) and dak-galbi (spicy stir-fried chicken).
FAQs:
– How much does it cost to eat street food in Seoul?
The average cost of street food in Seoul is about 2,000-8,000 won (approximately $2-$8) per item.
– What is the best way to get around Seoul?
The best way to get around Seoul is by using the subway system. Taxis and buses are also affordable and convenient options.
– What are some must-try street food items in Seoul?
Some must-try street food items in Seoul include tteokbokki, gimbap, hotteok, and fried chicken.
– Are there vegetarian options for street food in Seoul?
Yes, there are vegetarian options available at most street food vendors and restaurants. Look for tofu dishes, vegetable pancakes, and bibimbap without meat.
